Our vaguely hedonistic weekend in New Orleans was off to a cracking Saturday start following a stellar lunch at Antoine’s. To work off some of the indulgence at that classic restaurant, my friends and I strolled around the French Quarter before wandering in to a tourist trap called Maison Bourbon….
An Afternoon At Antonie’s
Antoine’s in the French Quarter of New Orleans claims to be the oldest family-run restaurant in the United States, opening in 1840. It’s true old-school fine dining, with crisp white tablecloths, impeccable service, and a menu of items so rich you need a shot of Pepto Bismol for a digestif….
Herbsaint’s Hit And Miss
It was windy and a little chilly on the Friday night my friends I arrived in New Orleans, but it felt like the Caribbean compared to being back in Washington, DC, with record-low temperatures and a broken heating unit at home. For dinner that night, we strolled from our rented…
Eating Well In The Big Easy
Just returned from a glorious long three-day weekend in New Orleans, where I was able to revisit some old favorite restaurants, try some new ones, and even managed to fit in some activities that didn’t require food and drink. My friends and I made the most of the culinary and…